It was one of those days when I get to meet my favorite people. A post birthday celebration with Ron, my best friend of thirteen years, Teresa; and her girlfriend Nosh only meant an insightful evening. After coffee, Pot and Nosh went home and Ron and I decided to try Kitchen located at the ground floor, Greenbelt 3. An ambient restaurant greeted us, complete with rustic high bookcases, dainty chandeliers and rectangular overhead lamps and long tables coupled with benches fit for a fiesta. The high ceiling, draped with heavy …

Breakfast is the most important meal of the day and should be taken seriously, although I can’t say I follow this rule religiously. But because of a memory long forgotten, I begged my aunt to take me to the market to get congee, fried noodles and deep fried bread to kick our day off. I was telling Ron about the breakfast I had six years ago when I last visited Hong Kong. The taste of the food haunted me. And now that I am back, there is no way I …

If you happen to be in Clark or in that part of Pampanga, you may want to check-out the famous steak house Rumpa. Monette mentioned this to me long before we actually decided to drive all the way to Angeles to try their mouth watering barbecue steak.

Opened in 1968 at Clark, Pampaga. A.C. Rumpa (which stands for Angeles City Retired US Military Personnel Association) is owned by a group of United States servicemen stationed at the base within this city.
Based on Monette’s description, it’s really good. She’s been repeatedly describing …